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Dalat Food Guide: 5 Food Specialties to Try

February 25, 2022
4 Min Read
Vietnam
Plates filled with traditional Vietnamese food in Dalat.
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Dalat Food Guide: 5 Food Specialties to Try
Written by 
Karla
Updated On 
December 31, 2023
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Apart from the beautiful sceneries and adventures, Dalat also boasts unique food specialties you should not miss when visiting the hill city. It has become a destination for foodies wanting to experience the local food scene thanks to its unique and delicious cuisine. From the night market to the food stall on the side of the street, Dalat has a lot of options to offer for anyone visiting. 

 

So if you are looking to experience the local specialties or just want to find some varieties, here are the best foods to try and where you can find them in Dalat. This list is a combination of restaurants we’ve discovered during our trip and personal recommendations from our local Vietnamese friends.


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1. Bread Shumai (Banh Mi Xiu Mai)

If you are looking for a breakfast dish, then look no further than Banh Mi Xiu Mai. This crispy bread is served with a bowl of flavorful meatballs and is best to enjoy in the mornings. There are plenty of shumai restaurants along Hoang Dieu street but our favorite is this small restaurant.

Apart from being affordable, they also have a variety of options you can pair with your bread. This includes fried egg, pate, beef, and cheese. This restaurant gets busy so you should head there before 9am and expect a wait. An order of bread shumai costs around 2 USD.

 

Banh Mi Xiu Mai stand in Da Lat, Vietnam.

2.  Stuffed Snail with Pork (Oc Nhoi Thi)

These are steamed freshwater snails that are stuffed with minced pork, garlic, and lemongrass. We love how filling and flavorful this dish is. With a tint of lemongrass and the sweet and sour sauce on the side, the flavors all blend together and compliments each other.

You can find plenty of restaurants serving this popular dish in the city but our favorite is located at Hai Ba Trung Street. A bowl of stuffed snail costs around 6 USD that consists of about 10 snails.

A bowl of stuffed snail wtih pork (Oc Nhoi Thi) in Dalat, Vietnam.

3. Corn Rolls (Ram Bap)

This Dalat specialty is fried rice paper stuffed with grated sweet corn, spices, and pork. The crunchy and delicious rolls are served with a side of rich peanut dipping sauce. It also comes with fresh vegetables to wrap your rolls.

We recommend getting this specialty food at this local restaurant, Cha Ram Bap Nem Nuong Tan Long, which is famous for its flavorful and reasonably priced ram bap. If you want to get it for dinner, head to the restaurant early in the night as it gets sold out easily. A portion of ram bap costs around 2 USD.

A plate of Ram Bắp in Da Lat, Vietnam

4. Grilled Rice Paper (Banh Trang Nuong)

Don't miss out on trying this popular snack, also known as the Vietnamese pizza, when visiting Dalat. Banh Trang Nuong is rice paper grilled on charcoal with selections of different kinds of toppings you can choose from. Common toppings include egg, pate, shrimp, cheese, and onions.

The best place to get it is at this small shop around 180 Bui Thi Xuan where the owners grill the rice paper in front of the shop. This place is popular among locals and tourists and can get quite busy so expect a wait. Depending on the toppings, one grilled rice paper costs around 1 USD.

 

A woman is making grilled rice paper in Da Lat, Vietnam.

5. Grilled Wild Chicken

Wild chicken is one of the food specialties in Dalat and is a local favorite. To get the most authentic experience, we recommend heading to Quan Thung Lung Xanh which is about 30 minutes drive from the center of Dalat. Because of its location, this restaurant doesn’t get many foreign visitors. However, it is frequented by local tourists and has become a destination in itself.

The restaurant is set overlooking the mountains and their big gardens where they get their fresh produce. Apart from the wild chicken, you can also order plenty of options including pork and beef barbecue. We also recommend ordering a com lam, which is rice cooked in bamboo. Dip this with the crushed peanuts on the side and it is the perfect pair for your wild chicken and barbecue. A whole chicken costs around 15 USD.

 

Grilled wild chicken in Da Lat, Vietnam

6. Hotpot

Due to the cooler temperature in Dalat, visitors crave the warm soup in hotpots. Dalat has many hotpot restaurants that serve a variety but the most popular are beef and chicken hotpots.

One of the most well-known areas to get a beef hotpot is on Hoang Dieu street. There are plenty of different restaurants serving beef hotpot and a few even have the same names. Our local friends took us to Quan Lau Bi Din. According to them, it is one of the best restaurants serving beef hotpot in the area and we couldn’t agree more! The portions are big and the prices are also reasonable. This restaurant gets busy for dinner so you might have to wait. One serving of hotpot costs around 13 USD and can be shared among 3 to 4 people.

You can also find wild chicken hotpot in Dalat and we've tried Lau Ga Tao Ngo restaurant. The broth of the hotpot was flavorful with sweet and sour bamboo shoots, mushrooms, and basil leaves. It also comes in a big portion, which is enough for 3 to 4 people. The restaurant is located in a small street which can be challenging to find. Make sure you check the signage at the entrance located along Ba Thang Tu street. One serving of chicken hotpot costs around 15 USD.

A vegetable vendor at the market in Dalat, Vietnam

7. Bep 1985 Restaurant (Vietnamese Food Set)

Bep 1985 Restaurant serves your typical family-style Vietnamese food which changes every day. For 4 USD per person, you will get a big portion of rice, 3 types of meat, a soup, and a salad. The portion sizes depend on how many people are dining. Dine here if you are looking for a great atmosphere, good quality of food and reasonable prices. 

 

Restaurant Bep 1985 in Da Lat, Vietnam

8. Vietnamese Mini Pancake (Banh Can)

Banh Can is a savory Vietnamese pancake made with rice flour batter. It is cooked in batches in a special mold made with clay on what looks like a giant cupcake tray with little lids over each cake. The batter is poured into the molds then usually topped with quail eggs and scallions.

Optionally, you can also order your banh can with pork or any seafood such as shrimp, squid, and clams. Because it is cooked over low heat, the cakes are not greasy but crispy on the outside and soft and fragrant on the inside. The cake is flavorless but wait until you dip it in a diluted fish sauce with stir-fried green onions, grated green mangoes, and meatballs.

Banh Can is a popular light snack loved by many locals and the best place to get it in Dalat is at Banh Can Co Chin. There is a minimum order of 5 pieces for just 1 USD.

Top down view of Banh Can on a blue table in Dalat

9. Cua Hang Nuong Mau Dich (Local Barbecue Restaurant)

Cua Hang Nuong Mau Dich is a local Vietnamese restaurant and is one of our favorites in Dalat. The prices for the fresh meat are reasonable while the portions are big. They will also provide you with a hot stone for grilling. The restaurant has a great atmosphere and is always busy, especially on weekends. It can get packed, so make sure to make reservations in advance. Prices on their menu range from 2 to 13 USD.

Barbecue food at Cửa Hàng Nướng Mậu Dịch, Dalat


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Mui Ne
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Colorful lanterns in front of a coffee shop in Hoi An, Vietnam.
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And these are the 9 food spots you shouldn't miss before leaving Dalat.

 

You can easily visit each of the restaurants on your own. We recommend taking a foodie tour to sample the best food in Dalat. This highly rated foodie tour will take you to the most popular and hidden food spots in Dalat, allowing you to sample local delicacies. Book your Dalat street food tour here!

We hope that you find this list helpful and that it inspires you to try Dalat's food specialties.

Tell us in the comments below which is your favorite and which one you are excited to try the most!

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